As the global population surges and environmental concerns heighten, the search for sustainable and efficient food sources becomes increasingly critical.

Gayathri Senthilkumar

This article shows the future food to minimize the food waste and utilize the natural & easily available resources to satisfy the human needs. The article focuses on the scientific technologies involved with the process of making butter from air.

Gayathri Senthilkumar

In this article, I explore the groundbreaking potential of ingestible sensors in monitoring health metrics and improving personalized nutrition. The content covers various aspects, including technological innovations, real-world applications, ethical considerations, and future prospects.

Gayathri Senthilkumar

Discovering future food (i.e.,) plant-based meaty rice: innovating with cultured beef cells & rice for sustainable food solutions

Gayathri Senthilkumar

Biografia

Gayathri Senthilkumar